Indianapolis Restaurant and Dining
18∙81 Grille Restaurant at Marten House Hotel and Lilly Conference Center
Dine in the comfortable and relaxed atmosphere of the New 1881 Grille at The Marten House Hotel & Lilly Conference Center; serving breakfast, lunch, and dinner. Our newly designed menus feature traditional fare, from burger & fries to traditional cuisine such as steaks, pasta, and fresh seafood. 1881 Grille serves a variety of beer, wine and liquor to suit most. Our friendly & professional staff looks forward to serving you in our new restaurant!
Serving Breakfast: Mon. - Sat., 6:30 a.m. - 10:00 a.m., Sun., 6:30 a.m. - noon.
Lunch: Mon. - Fri., 11:00 a.m. - 2:00 p.m.
Dinner: Mon. - Sat., 5:30 p.m. - 9:00 p.m.
Chef Raul Roges Bio
Executive Chef Raul Roges began his career in Caracas, Venezuela in 1986 under the apprenticeship of Master Chef Provos. In 1996, he came to Indianapolis where he began working in some of the area’s leading hotels as a Sous Chef. He then spent 9 seasons at the Anderson Country Club as the Executive Chef, where he received several awards including Best Restaurant 2007.
1801 W. 86th Street * 317.872.4111
Free parking, handicapped facilities, motor coach parking, reservations accepted
Also, we offer a very Special Holiday Buffet for Easter, Mothers Day and Thanksgiving.
American Express, Discover, MasterCard, Visa accepted.
Specials & Promotions
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If you are a St. Vincent patient or attending a group function; please contact the hotel directly.
St. Vincent Hospital Campus
St. Vincent Hospital?